Make this Spring unforgettable with Easter Delights

posted by Karen Hood
Thursday, March 3, 2011

Easter Delights is a cookbook that is destined to become a well-loved classic, filled with over 240 delicious recipes that will make planning for this holiday a breeze. Even at a glance, it is clear that author Karen Hood has chosen recipes that reflect the freshness and vibrance of Spring, using seasonal ingredients that bring dazzling flavors to life. Cooks of all experience and skill will be thrilled with this book, for it offers both traditional dishes and inspiring new recipes that are laid out in a consistent format that is easy to understand and follow. Whether you want to create an elegant brunch or a satisfying dinner, this cookbook provides everything you need to make your Easter meal a success.

While the garden freshness of many of the other appetizers appealed strongly to me, I simply couldn’t resist trying out the Empress Chicken Wings. These Asian style wings were amazing, very flavorful without being overly hot and spicy like most recipes I have tried in the past. The selection of light, fruity beverages were so tempting that I had trouble picking just one. The Springtime Freezy Punch was easy to make and got high marks from my entire family, and I can easily imagine how well it will compliment an Easter brunch. For dinner, we had Roast Pork Tenderloin with Cherry Cranberry Glaze, Garlic Bacon Cheddar Mashed Potatoes, and Sweet & Nutty Holiday Peas. All of the food was outstanding, the pork tender and the glaze delightful, the mashed potatoes so packed with flavor that I don’t think we’ll ever be able to go back to eating them plain. The peas were downright amazing. I must confess that I have never liked peas and was actually a bit nervous about how this side dish would be received at the dinner table. No one complained, and there wasn’t a single pea left, not even on my plate.

There are so many enticing recipes in Easter Delights that I will be cooking up a storm for some time to come. I am very impressed with the variety, elegance, and quality of Hood’s recipes–she has transformed me from a shy and inexperienced housewife into a first-class hostess always excited for the next family gathering! My husband’s large (and rather daunting) extended family will be coming to Easter at our house for the first time this year, and with Easter Delights in hand I have no worries about making a good impression. There are recipes for everything I could want, from delicious desserts and sweet treats to fancy quiches and salad dressings. Traditional Easter foods like hot cross buns, deviled eggs, and the classic Easter ham are just the beginning: there is also Bourbon Pecan Roast Chicken, Spiced Cherry Salad, Greek Lemon Chicken Soup, and much more. Now the only trouble is deciding which amazing recipes will make up my holiday menu…

Order your copy of Easter Delights today!

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